We’re about to butter you up … with almonds, cashews, hazelnuts and more. The Nut Butter Cookbook is filled with 100 recipes (that are vegan, too) using all types of nuts. The recipes cover every meal of the day including Ginger Walnut Scones, Sichuan Stir-Fry with Fiery Peanut Sauce, and Pineapple Coconut Cheesecake. There’s also information for nut-free, gluten-free, and soy-free options included in the book and you can use either store-bought or homemade nut butters. So think outside the jar, mix up some Homemade Nut Butter and try some of recipes.
