If you’re gathering for a get-together be sure to make it memorable. It’s easier than you think. Food with Friends shows you how simple it can be to turn any meal into an event. It’s filled with recipes for brunch, happy hours, picnics, potlucks, and more. All are easily doable yet feature an interesting twist that your guests are sure to remember. There’s French toast with lavender syrup, rainbow chard empanadas served with pistachio crema, and even purple cauliflower hummus. In addition to the recipes, the book offers tips on stocking a pantry and packing edible parting gifts for guests. Our Dessert Party slideshow is filled with recipes that are sure to satisfy a sweet tooth or two.
