Explore exciting new recipes from the streets of India’s four biggest cities with the help of Great British Bake Off contestant, Chetna Makan. She’s travelled to the four corners of India and was inspired to create authentically-flavored recipes that are easy to make at home. Imagine dining on Sticky Bombay Chicken, Chana Dal Vada with Coconut Chutney, and Cardamom and Pistachio Kulfi in the comfort of your own home…no take out or packaged meals necessary. Another easy to make Indian recipe is Ande Bhurji (Spicy Scrambled Eggs); it’s adaptable to your preferred level of heat and is perfect for breakfast, lunch, or dinner.
